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great lunch! also, easy!
Jan. 3rd, 2007 04:17 pmspicy tomato soup:
make tomato soup to taste (for me, this was Progresso tomato basil soup heated with water and milk and a pinch of salt). add a pinch (4-10 flakes) red pepper. place four cubes Peperoncino cheese in the bottom of a mug. pour hot soup over top to fill mug; stir and enjoy. :D
make tomato soup to taste (for me, this was Progresso tomato basil soup heated with water and milk and a pinch of salt). add a pinch (4-10 flakes) red pepper. place four cubes Peperoncino cheese in the bottom of a mug. pour hot soup over top to fill mug; stir and enjoy. :D
